If you are a registered member &
have completed an application form you can apply online. If you
are applying for a position that involves cooking don't forget to
attach the menu planner.
TO ADD YOUR DETAILS TO THE BACK UP LIST PLEASE EMAIL FULL CV, PHOTO AND 6 DAY MENU PLAN (COOKING POSIONS ONLY) TO enquiries@freeradicals.co.uk
Head Chef and Sous Chef
10/11/09 - 01/05/10
Modern brasserie, bar, restaurant serving modern international cuisine. British breakfast, busy piste side terrace lunch and a la carte refined evening dinner.
Requirements Passport: EU Work Visa: No Full UK National Insurance number: Yes Full UK Driving Licence: No
Package Lift Pass: n/a Insurance: none Accommodation: n/a Salary: Head Chef €2000pcm net, Sous Chef €1400pcm net